Sardine
common names used to refer to various small, oily forage fish within the herring family of Clupeidae
"Sardine" is a common name used to refer to various small, oily forage fish in the herring family Clupeidae. The term "sardine" was first used in English during the early 15th century and may come from the Mediterranean island of Sardinia, around which sardines were once abundant.
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Quotes
edit- I want our children to grow up enjoying the taste of British apples as well as Cornish sardines, Norfolk turkey, Melton Mowbray pork pies, Wensleydale cheese, Herefordshire pears and of course black pudding.
- Born sinner: The opposite of a winner, remember when I used to eat sardines for dinner?
- Christopher Wallace, "Juicy", Ready to Die (1994), New York City: Bad Boy Records
External links
editEncyclopedic article on Sardine on Wikipedia